February 8, 2010

A wine bar comes to Durham

By Harold

If there’s any last indication that wine bars are sweeping the nation, there’s now one in downtown Durham.

West End Wine Bar, which opened in Chapel Hill in 1997 (which says something about the demographics in Chapel Hill), just opened a second location in Durham’s Warehouse District. In a somewhat ironic change, the abandoned tobacco factory has given way to an even older vice, alcohol. It would be interesting if an old beer manufacturing plant in Milwaukee is replaced by a cigar bar in 100 years, though I somehow doubt it.

If you ever want to avoid the college crowd in a college town, the wine bar is the way to go. It attracts a much more relaxed, sophisticated crowd, and it likely has ample, comfortable seating. While it has the same alcohol content as beer, either wine mellows people out or it doesn’t attract the rowdy crowd to begin with. No one ever gets in a fight at a wine bar.

So what’s the next big step in bars? If I had to guess, it would be a frozen mixed drink bar. I went to one in Memphis where they had a row of machines, like the Slurpee machines at 7-11, and each one had a different drink, which was great. Really, would you rather drink beer or a daiquiri? And even if you’d rather drink beer, shouldn’t other people at least have a choice? I’m all for wine bars, because at least it gives you more variety when you go out to a bar now, beyond what’s on tap.

February 6, 2010

Dear Emily, Today the World is Your Oyster (Whatever That Means!)

Happy 26th Birthday to Emily, who brings sunshine wherever she goes, with a heart of gold that earns her the title of the world’s most endearing flake.  The craziness you bring to our adventures is part of why we love you so much. We hope you have a wonderful, slightly wacky, celebratory day!  Smooches!

February 5, 2010

Wii’re Kind of Busy

Above, you will note that our poor adorable muffin Noodle waits to no avail, trying to play with Harold.  Meanwhile, the Wii dog is getting all of his attention.  That dog does flips when you throw it a frisbee, so Noodle has a lot to measure up to.

In other news, if we had a real guitar, it would definitely be very jealous of our Guitar Hero.

I’m counting this as a “Best Deals Under $10″ post, because you can borrow the Wii & its games for free as a UNC student, although it’s popular, so you’ll need to reserve in advance*.  Media Resource Center, baby! (We’ve cancelled our Netflix subscription, too.)

*The slight competition for procuring it is definitely a good thing – Harold almost refused to leave the house so we could eat yesterday.

February 4, 2010

Doesn’t Matter if You’re Black or White? (Otherwise Entitled, “Was Michael Jackson Right?”)

by Laura

One of the things that I appreciate about UNC is the relative diversity of the student population, which our instructors are always trying to capitalize on. Last semester, a professor divided us into discussion groups according to the unique attributes we could bring to the conversation.  Each group needed to draft members to fill the following categories: international, older, hadn’t taught, ethnic, and male. Let’s just say that this whole exercise brought back memories of being the last kid chosen during kickball, as the other white women and I uncomfortably laughed at how very boring we appeared to be.  Meanwhile my African-American older non-former educator guy friend was feeling either extra special, or extra weird.

The two distinguishing attributes that often seem to surface are that I went to Duke and moved back here from NYC, both of which also seem to signal snob. With the NYC part in particular, people always say, “Wow, that must be a big change!”, but what they also mean is, “Wow, you must always be judging us and feeling superior”.  Sometimes I talk about how warm and laid back North Carolina is.  Sometimes I say, “Why, yes, in fact, New York City is the greatest city in the world, so great that I could even find BBQ there that rivals yours, along with anything else my heart could ever desire”.  So, I need to find more ways to make myself appear interesting, yet lovable.  Here’s what I’ve come up with to date:

1) Exploit my 1/4 Puerto Rican heritage.  I feel so genuinely connected to the Puerto Rican people that last winter, I spent a whole week there in a delightful resort with several elements essential to experiencing the culture: namely, cabanas and frozen drinks.

2) Parade around my Jewish husband.  In New York, this was not unique.  Here, some people don’t fully understand a menorah.  Even better, since I’m not Jewish, we can be one of those trendy mixed marriages that create an extra layer of intrigue.

3) Play up our attendance at jazz events.  Listening to jazz is always moderately respectable, whereas attending a hip-hop show just seems disingenuous.

4) Appear either more “arty” or more “outdoorsy”.  If you come in on Monday and say, “Yeah, I spent the weekend scaling a sheer rock face – it was tough, but it was all worth it to get some professional-grade photos of the view at the top”,  there is really very little others can say, other than to feel ashamed for staying on their couch watching a Real Housewives marathon.

Each of these certainly sounds better than four years of feeling guilty about my white privilege (I’m special!  But not special!  All at the same time!), although don’t get me wrong – that certainly has its place.  In fact, all joking aside, I’ve been thinking a good deal about the scholarly implications of diversity in higher education.  For a good time, call me to talk about the sociological view of power relations with the critical race theory tradition as it relates to post-modern thought!  But, don’t call this weekend – I’ll be too busy hiking while listening to Coltrane and learning how to salsa dance.

February 3, 2010

BBQ sandwich or better environment?

By Harold

As if we didn’t have enough to worry about in our day-to-day lives, Laura and I went to hear James Hansen’s lecture on global climate change Monday night.

Hansen is like the first version of Al Gore — he gave Congressional testimony in the 1980s and created one of the first models of climate change almost 30 years ago. However, he is the director of the NASA Goddard Institute for Space Studies, not a politician, so he didn’t have the communication tools or the marketing genius to make an award-winning documentary.

But Hansen had a receptive audience Monday night — he filled up the lower level of Memorial Hall, the biggest lecture space on campus. He spent a lot of time using models to prove that the climate is changing, but the most interesting part came at the end, when he discussed what should be done.

On a international level, he said “cap and trade” won’t work and instead we need “fee and dividend,” which is used successfully in British Columbia. Basically money is collected from fossil fuel companies and paid directly to taxpayers. The price of goods will be higher, but the amount collected will be paid back to consumers (in his example, each adult receives $3,000). Click here for a full explanation.

After all the pictures of melting ice, it was good to hear about a solution. But I have no idea how a radical idea like this would get through our current political system, and short of writing our congressman there wasn’t much I could do at the moment. Then, in response to a question, Hansen agreed that the best thing an individual could do was to stop eating meat, or at least cut down (Hansen said he is “95 percent vegetarian”).  This article explains the link between meat production and greenhouse gases, as revealed in a report by the UN.

So now I’m faced with a difficult decision — do I stop eating meat today to save the environment after I’m dead? And doesn’t that defeat the purpose of moving back to the South? Eating BBQ has been one of the best things about my day, and now I have to feel guilty about that. Thanks, James.

January 31, 2010

When the Weather Outside is Frightful

by Laura

When temperatures start to feel like Real Winter and there’s ice on the streets, it’s time to call a Chicago resident and get her crock pot recipes.  Well-trained in hibernation, my friend pointed me in the direction of a simple, flavorful chili recipe from Epicurious.com.  Now that I’ve tested it myself, I can give it the North Carolina stuck-in-a-storm seal of approval.

This morning we trudged across the street to the grocery store & bought enough ingredients to keep us satisfied for a solid week or so.  The recipe is for 6 servings,which provided us with plenty of leftovers.  A couple of additions to the directions included squeezing a lime over the mixture and adding in browned, chopped steak, making the veggie version decidedly carnivorous.  I also put in a healthful splash of white cooking wine before letting it all simmer; I hear beer makes for better flavoring, but our household is not so much into brewed beverages (unless you count root beer).

We decided to serve it over brown rice, which I cooked & then added into the chili in the final 10 minutes.  This soaked up much of the sauce, making the dish more of a chili risotto – so if you try this, I would add much less rice, and wait a little longer to blend everything together.  But, either way – delicious!  Special credit goes to Harold for bravely chopping the onion for me, and then getting suckered into chopping everything else, too.

A week's worth of lunches!

January 30, 2010

Snow with a capital S

by Laura

Harold and I never believe Southerners when they say a snowstorm is coming, but we are now forced to admit that a legit winter event is happening in the Triangle. Last night we went to a hip-hop show, because no storm was going to keep us from enjoying our trendily diverse interests.  (Note: This type of hip-hop show incorporated poetry and modern dance, so we’re not actually that cool.  At all.)  When we got out, our car was already coated, and of course snow would have to be actually happening on the one weekend we planned a big dinner party.  Thanks, forces of nature.

In addition, our lack of preparation prevented us from taking full advantage of the ABC store conveniently located right across the street.  We could have been binge drinking in our apartment with our poodle had we stocked up, although the opportunity is not completely missed, since we could still enjoy all the goods we bought for our soiree.  Point of this post?  Yeah, it’s snowing.  In North Carolina. Sigh.

Our pool is on its way to becoming an ice rink!

January 29, 2010

Ye Olde Waffle Shop

By Harold

Eating breakfast at home is a pretty easy way to save money. It’s relatively easy to make, the ingredients are cheap and it actually requires less effort than to fully wake up, get in the car and drive somewhere.

So that helps explain why Laura and I hadn’t made it to the popular Chapel Hill breakfast spot Ye Olde Waffle Shop. But I found the perfect reason today — the place is celebrating its 28th anniversary by offering the 1982 menu at 1982 prices. Fortunately, breakfast options haven’t really changed since I was born, so it basically meant everything on the menu was half off. If any other restaurant wants to do this, I can guarantee you will have two customers. And most likely a blog post.

I’ve never seen a place so full of contradictions. Like the name — why go with Ye Olde and not continue the pattern with Shoppe, as in Ye Olde Archery Shoppe or Ye Olde Soap Shoppe. It’s like they started naming the store, then realized it was sort of hokey for a place that opened in 1982, so they only did it half-way.

Then there’s the hours — it’s open on weekdays until 2 p.m. and on weekends until 2:30 p.m. What other place in the country is located across the street from a large college campus and closes in the early afternoon? Do they not want students to eat there? If anything, they have the opposite hours, since there’s nothing more exciting when I was a college student than midnight breakfast.

Finally there was the shop itself. It was like two different places. The front room was what you would expect — a counter with stools, open kitchen, linoleum floor. And the back room was like a Swedish cottage, with wooden benches and wood beams crossing over white walls.

But most important, how was the food? For “research purposes” Laura and I shared blueberry pancakes, pecan waffles, an egg biscuit, a plain biscuit, hash browns, juice and chocolate milk. In 1982, apparently that costs $9.54. I have no idea what Dr. Brown was using his time machine for, but I would use it to go back and load up on cheap breakfast.

Anyway, I thought the food was good, and I was glad to have another authentic Chapel Hill experience. But it wasn’t so amazing that it would make me want to eat breakfast out again before Jan. 29, 2011.

January 27, 2010

Indian Food to the Test: Yes or Naan?

Photo credit goes to a reviewer on www.yelp.com.

by Laura

A quick update on the local Indian food scene, which, yes, we are obsessed with tapping into.  We recently sought out one of the weekend buffets in the Morrisville/Cary area, and went with Saffron.  The place had good marks from both friends & online reviewers despite being a bit pricey during normal meal service.  But, the beauty of buffet specials meant that pricey was just $11/each on a Sunday afternoon.

The draw of Northern Indian cuisine created quite a line of customers – and waiting to fill your plate was slightly unwieldly, thanks to a cramped setup.  The restaurant was a bit off the beaten path in general, several miles off of I-40 in a strip mall.  But, our stomachs were soon extremely full, and overall, satisfied.

We compared our experience to Mint, a newish Indian offering on Franklin Street, which is definitely decent and more convienient for Chapel Hill residents - but go to Saffron if you like a bit of spice, in addition to a greater selection of vegetarian entrees.  The veggie options shone, in both quality and variety, although a few choices were too oily, and it would have been nice to have an equal amount of meat dishes available.  Harold is partial to Mint because of their honey-soaked desserts (technically called gulab jamun, at least according to my extensive Internet research) – but I would give the slight edge to Saffron for a more authentic experience.

Both places would fit into the category of moderately-upscale Indian, and they’re clearly trying to avoid a hole-in-the-wall feel.   I’m not sure that features like swanky bar setups are a necessity, but the decor does create an elevated atmosphere.

Unfortunately….I still haven’t found a place I like nearly as much as our favorite haunts in New York.  Our brave search continues!

January 25, 2010

Semester Preview: Mark Your Calendar Edition

by Laura

Time to get geared up for a whole new season of Triangle happenings! Although we miss the days of outdoor concerts and street fairs, we’re confident that the sun will come through for us in the not-so-distant future. In the meantime, we’ve got plenty to keep us occupied – and no, we didn’t buy a Nintendo Wii. Here’s a few highlights from the events that have already made it onto our spring semester calendar:

#1 – Is the end of the world sort of near?  Al Gore’s BFF bills himself as one of the first scientists to warn of global warming, and his lecture description is, well, a little braggy (“All of his predictions about rising temperatures have come true”). Okay, Mr. Smart Guy NASA Genius, perhaps you were on to something with the whole climate change thing, but what’s next?  We’re hoping to hear some optimistic news during his lecture on the current state of weather affairs. Fingers crossed for the Earth!

Global Climate Change: What Must We Do Now?  Lecture by James Hansen, Monday, February 1st, 7 p.m., UNC’s Memorial Hall (free of charge, no tickets required)

Photo credit goes to undergraduatedean.duke.edu; nice pic, but is this really the best way to advertise the NC sunshine?

#2 – Duke’s decided to amp up it’s Gothic Wonderland reputation with the addition of a mid-quad ice rink, installed for one night only as part of Duke’s new focus on the sophomore year experience.  Apparently drinking in the dorms isn’t stimulating enough for the kids these days.  Skate rentals available on site, unless you were sorely misled about North Carolina’s climate and happen to be stashing a pair in one of your under-the-bed boxes.  Be prepared to be shown up by these guys, though.

Ice Skating on the Quad, Friday, February 5th, 6 p.m.-10 p.m., Main Quad, West Campus at Duke University

#3 – Find out what women want during Duke’s weekend-long Money, Sex, Power conference, geared towards alumni.  The Duke in Depth program has an all-star line up of topics like “Living with Stress” and “Power of Sex & Fashion”.  For a full schedule, click here.  My only gripe – young alumni are being categorized as 30 and under.  I may only be 29, but that’s a little too close for comfort!

A Weekend for Alumnae, Friday, February 26th-Saturday, February 27th, Duke University; various events of your choosing, $40 for alumni, $20 for young alums, and free for current students.  Extra charges may apply for special events & lunches. Registration available online.

#4 – Who says you can’t see A-list entertainers in North Carolina?  It used to be our yearly tradition to see Alvin Ailey’s dancers during their winter visit to New York’s City Center.  But waiting until April means that I won’t have to make the trip back up North.  The acclaimed dance troupe is coming to UNC as part of the top-notch talent attracted by Carolina Performing Arts.  Get your tickets before there aren’t any to come by!

Alvin Ailey American Dance Theater, Saturday, April 10th (8 p.m.) & Sunday, April 11th (2 p.m.).  Tickets are just $10 for those with a valid UNC student ID.

January 24, 2010

A new downtown Carrboro

By Harold

Like the yolk inside an egg, the town of Carrboro is surrounded entirely by Chapel Hill, but still maintains its own character.

I heard Carrboro mayor Mark Chilton speak on Friday, and one example of the difference between the towns that he gave was that he has very similar (liberal) views as new Chapel Hill mayor Mark Kleinschmidt, but Chilton received 72 percent of the vote in 2009 while Kleinschmidt received 49.5 percent.

In another sign of Carrboro’s character, the attractions part of its Wikipedia page leads with the farmers market and the two live-music venues. I can add that practically every street in Carrboro has a bike lane, the dog park is so big you can lose your dog (especially if it’s 10 pounds) and the center of town is the Weaver Street Market, a co-op supermarket.

So Carrboro residents are fiercely proud of its independent streak. Which will make the next few years very interesting, as Carrboro is planning to build a 500,000-square-foot project at 300 Main Street, with a 150-room Hilton Garden Inn hotel, a five-story parking deck and a central pedestrian plaza. Keep reading →

January 19, 2010

If At First You Don’t Succeed, Thai, Thai Again

by Laura

Ok, I’ll admit that I partially wrote this post because I liked my headline idea. You can’t be an elementary school teacher – or my father’s child – without a healthy appreciation of puns.

But, lest you think that Harold and I are not serious about our love for the level of yummy Thai goodness that we enjoyed in NYC – let us just say that we went out for top-notch Thai food four times in one glorious week during our winter break escape from the South, which, surprisingly, is not best known for its stellar Asian cuisine. Keep reading →